I decided to have another crack at it. This time I used all purpose flour, same brand, but only 5 cups.
Dough after an hour of rest. Very sticky. I made two loaves with this batch
After second rest. I cut the slits on top before the second rest this time, but wasn't successful with the sticky dough. I also need to roll it much tighter. This guy spread out too much
After 30 minutes at 400 degrees
This came out much closer to the way I like it. Not as dense and nice and chewy
Carcass
1 comment:
This is very good, Jet. If I were still teaching, I will use this for my visual aids! Look into finding ad sense for your creations....
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